We just bought four of these baking dishes and Dorothy didn’t waste any time putting them to work. She made individual chicken pot pies from scratch, including the crust. Shredded chicken joined seasoned pork sausage, spinach, and mushrooms in a Parmesan cheese sauce. Swiss cheese was tucked beneath the golden brown blanket of crust, which… Continue reading Pot Pie and Lasagna
Tag: Parmesan
Pretzel Madness!
Dorothy recently made pretzel rolls for use as hamburger buns. The color, taste, and texture were perfect. She used a pretzel roll recipe, not a hamburger bun-specific recipe, which she followed to the letter and remembered too late to flatten them into more of a hamburger bun shape. They worked well as hamburger buns and… Continue reading Pretzel Madness!